source of natural vitamin B12*) 495.04 mg, eleutherococcus (Eleutherococcus senticosus (Rupr et Maxim.)**) 197.48 mg, thickener: calcium hydrogen phosphate dihydrate (E341), gelling agent: microcrystalline cellulose (E460), stabiliser: croscarmellose sodium, echinacea (Echinacea purpurea (L.) Moench.) Moench.) 26.55 mg, gelling agent: hydroxypropylmethylcellulose (E464), stabiliser: silicon dioxide (E 551), anti-caking agent: magnesium stearate (E572), stabiliser: glycerol (E422), vitamin B12 (cyano-cobalamin) 0.7 μg (70% of RDA).